What To Know
- These bite-sized treats are the perfect solution for a quick dessert fix or a sweet snack on the go.
- Pour the batter into the prepared mug and microwave on high for 1-1 1/2 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Pack them in a lunchbox for a sweet treat on the go.
Craving a warm, gooey brownie but don’t have the time or patience to bake a whole batch? Our guide on how to make mini microwave brownies is here to save the day! These bite-sized treats are the perfect solution for a quick dessert fix or a sweet snack on the go.
Why Mini Microwave Brownies?
- Quick and easy: Ready in under 5 minutes, these brownies are a breeze to make, even for beginners.
- Convenient: No oven required! Simply mix the ingredients in a microwave-safe mug and cook in your microwave.
- Portion control: Each mini brownie is a perfect single serving, so you can indulge without guilt.
- Versatile: You can customize these brownies with your favorite add-ins, such as chocolate chips, nuts, or sprinkles.
Ingredients You’ll Need:
- 1/4 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/4 cup white sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup milk
- 1/4 cup vegetable oil
- 1 egg
- 1/2 teaspoon vanilla extract
- Optional add-ins (chocolate chips, nuts, sprinkles)
Step-by-Step Instructions:
1. Prepare the mug: Lightly grease a microwave-safe mug with butter or cooking spray.
2. Whisk dry ingredients: In a small bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
3. Combine wet ingredients: In a separate bowl, whisk together the milk, oil, egg, and vanilla extract.
4. Add wet to dry: Gradually add the wet ingredients to the dry ingredients, whisking until just combined. Do not overmix.
5. Stir in add-ins: If desired, stir in any optional add-ins.
6. Microwave: Pour the batter into the prepared mug and microwave on high for 1-1 1/2 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
7. Let cool: Allow the brownie to cool for a few minutes before enjoying.
Tips for Perfect Mini Microwave Brownies:
- Use high-quality cocoa powder: This will give your brownies a rich and chocolatey flavor.
- Don’t overcook: Overcooked brownies will be dry and crumbly. Monitor the cooking time carefully.
- Let cool before eating: This will allow the brownies to set and become more fudgy.
- Experiment with add-ins: Feel free to customize your brownies with your favorite toppings.
Variations:
- Double chocolate: Add 1/4 cup chocolate chips to the batter.
- Peanut butter swirl: Swirl 1 tablespoon of peanut butter into the batter before microwaving.
- Marshmallow topping: Top the brownies with marshmallows and microwave for an additional 10-15 seconds, or until the marshmallows are melted and gooey.
Healthier Options:
- Use whole wheat flour: Replace the all-purpose flour with whole wheat flour for a healthier option.
- Use unsweetened applesauce: You can substitute 1/4 cup of unsweetened applesauce for the oil for a lower-fat option.
- Add fruit: Stir in 1/4 cup of chopped fruit, such as bananas, strawberries, or blueberries, for a boost of vitamins and antioxidants.
Serving Suggestions:
- Serve the mini microwave brownies warm with a scoop of ice cream or whipped cream.
- Pack them in a lunchbox for a sweet treat on the go.
- Use them as a base for a brownie sundae with your favorite toppings.
Wrap Up: Your Ultimate Guide to Mini Microwave Brownies
With our foolproof guide, you now have all the tools you need to master the art of making mini microwave brownies. Whether you crave a quick dessert fix or a portable snack, these bite-sized treats are sure to satisfy your sweet tooth. So, grab your microwave and start baking today!
Frequently Asked Questions:
Q: Can I use a different type of flour?
A: Yes, you can use whole wheat flour or gluten-free flour as a substitute for all-purpose flour.
Q: What if I don’t have a microwave-safe mug?
A: You can use a small ramekin or baking dish instead. Just make sure to adjust the cooking time accordingly.
Q: How can I make the brownies fudgier?
A: Use more chocolate chips or cocoa powder in the batter. You can also microwave the brownies for a few seconds longer.
Q: Can I store the mini microwave brownies?
A: Yes, you can store them in an airtight container at room temperature for up to 3 days.
Q: Are these brownies suitable for kids?
A: Yes, these brownies are simple enough for kids to make and enjoy. Just be sure to supervise them when using the microwave.
