Squeeze the Day for Better Health
Guide

Eliminate Rust from Your Blackstone Griddle: The Ultimate Guide

Chef Sasha Moreno is the Reviews Editor for CookGearMag.com. With over 15 years of experience working as a chef in restaurants across Southern California, Sasha brings an expert's perspective to her product reviews and kitchen tips. When she's not testing out the latest cookware and appliances, Sasha loves to experiment...

What To Know

  • Start by using a stiff-bristled brush to remove any loose rust from the surface of the griddle.
  • Apply a thin layer of vegetable oil to the entire surface of the griddle and heat it over medium heat for 15-20 minutes.
  • Can I use a scouring pad to remove rust.

Rust on your Blackstone griddle can be a pesky problem, but don’t fret! With the right techniques and a little elbow grease, you can restore your griddle to its former glory. This comprehensive guide will walk you through every step of cleaning your griddle, removing rust, and keeping it rust-free for years to come.

Safety First

Before you start cleaning your griddle, always unplug it and let it cool completely. Wear protective gloves and eye protection to avoid any potential injuries.

Essential Tools and Materials

  • Dish soap
  • Warm water
  • Stiff-bristled brush
  • Baking soda
  • Vinegar
  • Salt
  • Vegetable oil
  • Scouring pad (optional)

Step-by-Step Cleaning Process

1. Remove Loose Rust

Start by using a stiff-bristled brush to remove any loose rust from the surface of the griddle. Be gentle and avoid scratching the surface.

2. Create a Baking Soda Paste

Mix equal parts baking soda and warm water to form a thick paste. Apply the paste to the rusty areas and let it sit for 15-20 minutes.

3. Scrub Away the Rust

Use the stiff-bristled brush to scrub the baking soda paste over the rusty areas. Apply pressure and move in circular motions.

4. Rinse Thoroughly

Rinse the griddle with warm water to remove the baking soda residue. Repeat this step until all the paste is gone.

5. Apply Vinegar

Pour white vinegar over the rusty areas and let it sit for 5-10 minutes. The vinegar will help dissolve any remaining rust.

6. Scrub Again

Use the stiff-bristled brush to scrub the vinegar into the rusty areas. This will further loosen the rust and make it easier to remove.

7. Rinse and Dry

Rinse the griddle thoroughly with warm water to remove the vinegar. Dry the griddle completely with a clean towel or paper towels.

Rust-Proofing Your Griddle

1. Season the Griddle

After cleaning your griddle, it’s essential to season it to prevent future rust. Apply a thin layer of vegetable oil to the entire surface of the griddle and heat it over medium heat for 15-20 minutes.

2. Regular Maintenance

To keep your griddle rust-free, clean it regularly after each use. Wipe it down with a damp cloth and apply a light coating of vegetable oil.

Questions You May Have

Q: Can I use a scouring pad to remove rust?

A: Yes, but use it with caution. Scouring pads can be abrasive and may scratch the surface of your griddle.

Q: How often should I clean my Blackstone griddle?

A: It depends on how often you use it. If you use it frequently, it’s recommended to clean it after each use. If you use it less often, you can clean it every 2-3 uses.

Q: Can I use commercial rust removers?

A: Yes, but be sure to read the instructions carefully and follow the manufacturer’s recommendations. Some commercial rust removers may contain harsh chemicals that could damage your griddle.

Chef Sasha Moreno

Chef Sasha Moreno is the Reviews Editor for CookGearMag.com. With over 15 years of experience working as a chef in restaurants across Southern California, Sasha brings an expert's perspective to her product reviews and kitchen tips. When she's not testing out the latest cookware and appliances, Sasha loves to experiment with new recipes and techniques in her home kitchen. She shares photos of her culinary creations on her Instagram account @sashasrecipebox. Sasha is also the author of "Weeknight Cooking for Busy Home Cooks", a cookbook filled with easy and healthy family meals. Readers come to Sasha for her practical, no-nonsense reviews and advice on all things related to cooking.
Back to top button